Body-Wave Magnitude
Body-Wave Magnitude: A method for determining earthquake size from the amplitude of body waves. The body-wave magnitude focuses on P-waves and S-waves, which travel faster through the Earth’s crust and mantle.
Body-Wave Magnitude: A method for determining earthquake size from the amplitude of body waves. The body-wave magnitude focuses on P-waves and S-waves, which travel faster through the Earth’s crust and mantle.

What is a Concrete Arch Dam? A Concrete Arch Dam is a curved freshwater-retaining structure that is concave in the hydro-geologically down-gradient direction, and uniformly thick from the base to top. With Concrete Arch Dams, a major part of the water load value gets distributed to the abutments of the dam. Thus, Concrete Arch Dams…

Facies Facies: In the field of geology, the term “facies” represents a mappable, areally restricted part of a rock body that has different fossils or lithology from other contiguous beds deposited at the same time.

Milliequivalent per liter Milliequivalent per liter (meq/L): A unit used to express the chemical equivalence of the concentration of solutes in a solution. It is calculated by dividing the concentration of a substance (in mg/L) by its equivalent weight. This measurement helps in understanding the reactive capacity of ions in the solution.

Critical Void Ratio The “Critical Void Ratio,” in soil science and geology, represents the final void ratio of a soil sample, at ultimate strength. And Critical Void Ratio is achieved by the loose and dense samples of the same soil post-shearing.

Mechanical Extraction System Mechanical Extraction System: Per the Los Angeles Department of Building and Safety (LADBS) Methane Code, Ordinance Number 175790, a Mechanical Extraction System is one of the Active Methane Mitigation criteria for methane mitigation systems in buffer zones and methane zones. A mechanical extraction system uses machines that remove methane gas from below…

U-Shaped Kitchen U-Shaped Kitchen: A U-shaped kitchen, or a horseshoe kitchen, is a general kitchen plan layout with counters, walls, and cabinets that generally form a square-like or rectangular-like shape of the letter “u.” In the State of California (and other states with similar building code standards), U-shaped kitchens must have a minimum of 60-inches…