Transmissivity: In geology and hydrogeology, transmissivity (T) represents the capacity of an aquifer to transmit water of the prevailing kinematic viscosity.
T=Kb, where b = saturated thickness of the aquifer. Dimensions are gallons per day per foot (gpd/ft) or feet squared per day (ft^2/day).
Subsidence “Subsidence” is a geologic condition, in which a localized mass movement occurs, resulting in the downward settlement of the earth over time. When subsidence occurs, the actual ground surface elevation is lower. This occurrence of the ground surface sinking is typically caused by groundwater table and aquifer reductions, by which the soils become more…
Environmental Geology Environmental Geology: (en·vi·ron·men·tal ge·ol·o·gy) a branch of geology that relates to the impact of human activity on Earth, and the pollution of geologic formations, reserves, and resources. Common focus points of environmental geology are contaminated soil, groundwater aquifers, lakes, rivers, and the ocean. Professional geologists assess and remediate contamination plumes in all media,…
Direct Shear Test A Direct Shear Test is a geotechnical engineering laboratory procedure that measures the shear strength value of a soil sample.
Lumber Moisture Content Grade Lumber moisture grading is a manufacturer-provided value of moisture content, for consumers and contractors to use. There are five (5) lumber moisture content designations (S-GRN, S-DRY, KD, MC 15, and HT). Lumber Moisture Grading Lumber grade “S-GRN” stands for “surface green,” which means it is not dry, and has a moisture…
Aphanitic Definition Aphanitic: In geology, the term aphanitic describes the texture of plutonic or volcanic igneous rocks, with grains that are not visible to the naked eye. In fact, an aphanitic texture is usually the result of faster cooling and solidification of liquid magma.
Dilatancy “Dilatancy” is the increase in the bulk volume of a soil substance during deformation. Dilatancy is caused by the change from a close-pack structure to an open-pack structure.
